Molasses Crinkles

Molasses Crinkles are a family favorite here in our house. So tasty with their crispy outside and soft chewy middle. I LOVE the spicy smell that fills the house while they are baking! A perfect autumn treat.

Molasses Crinkles

• 2 1/4 C. Flour
• 1 C. Sugar, I use organic cane juice crystals
• 3/4 C. Margarine
• 1/4 C. Molasses
• 1 Egg
• 1 t. Soda
• 1 t. Cinnamon
• 1 t. Ginger, I use 1/2t.
• 1/2 t. Cloves, I use 1/8t.
• 1/4 C. Sugar

Cream together the margarine, sugar, molasses, egg, and spices. Mix in the flour and soda. Form 1" balls, roll in the 1/4 C. sugar, and place on ungreased cookie sheet. Bake 8-10 minutes at 375 degrees. Cool and ENJOY ♥ Makes about 3 dozen cookies